COFFEE HUSK TEA

Made from the red husk of coffee cherries, carefully dehydrated through a controlled drying process that preserves its natural characteristics. The result is a coffee-based infusion, renowned for its natural content of antioxidant compounds and fiber present in the coffee husk.

It presents a complex and balanced sensory profile, with notes that evoke vanilla, cherry and wood, and an aftertaste reminiscent of red fruits such as strawberry and blackberry, with nuances that can be associated with cocoa.

Key features:

• Infusion made from coffee husk
• Natural content of antioxidants and fiber
• Low caffeine content, compared to traditional coffee
• Hot or cold beverage alternative made from natural ingredients
  

Presentation:

12 natural fiber bags, each containing 5g of La Manchuria coffee husk tea.

Net Weight: 120 g

Important information:

This product is not a medicine and does not replace a balanced diet. The attributes described correspond to the inherent characteristics of the ingredient and its manufacturing process.